.safetyRow { clear: both; } .safetyLeft { width: 210px; float: left; }Synonym: Amyl acetate CAS Number 628-63-7 Linear Formula CH3COO(CH2)4CH3 Molecular Weight 130.18  Beilstein Registry Number 1744753  EC Number 211-047-3  MDL number MFCD00009500  PubChem Substance ID 329760342 Properties: Related Categories Alcoholic & Nonalcoholic Beverages, All Alphabetically Sorted, Analytical Standards, Analytical/Chromatography, Animal Products, Apple, Banana, Beer, Butter, Cocoa, Dairy Products, Flavor and Fragrance Standards, Flavors and Fragrance Standards, Food & Beverage Standards, Food Products & Beverages, Food and Cosmetic Component Standards, Fruits, M-R, M-Z, Plum, Strawberry More... grade   analytical standard vapor density   4.5 (vs air) vapor pressure   4 mmHg ( 20 °C) InChI Key   PGMYKACGEOXYJE-UHFFFAOYSA-N assay   ≥97.0% (GC) form   neat autoignition temp.   680 °F shelf life   limited shelf life, expiry date on the label application(s)   HPLC: suitable   gas chromatography (GC): suitable refractive index   n20/D 1.402(lit.)   n20/D 1.403 bp   142-149 °C(lit.) mp   −100 °C(lit.) density   0.876 g/mL at 25 °C(lit.) format   neat Description: Application Banana essence. Used as test odorant in studies of olfactory function and in studies of the psychosocial effects of odor. Refer to the product′s Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support. Safety: Symbol    GHS02 Signal word  Warning Hazard statements  H226-H412 Precautionary statements  P273 Supplemental Hazard Statements  Repeated exposure may cause skin dryness or cracking. RIDADR  UN1104 - class 3 - PG 3 - Amyl acetates WGK Germany  1 RTECS  AJ1925000 Flash Point(F)  102.2 °F Flash Point(C)  39 °C