.safetyRow { clear: both; } .safetyLeft { width: 210px; float: left; }Properties: Related Categories Analytical/Chromatography, Applications, Cell Culture, Classic Media and Salts, Food & Beverage Analysis, Media, Media by Application, Media by Food & Beverage Application, Media for Cosmetic Industry, Microbiology, Microbiology Quality Control More... packaging   500 g in Plastic bottle (1054430500) solubility   8 g/l pH   7.0 (8 g/l, H₂O, 37 °C) (after autoclaving) bulk density   470 kg/m3 shipped in   ambient storage temp.   Store at +15°C to +25°C. specifications   Appearance (clearness): clear   Appearance (colour): yellowish   pH-value (25 °C): 6.8 - 7.2   Growth (Staphylococcus aureus ATCC 25923 (WDCM 00034)): fair to very good   Growth (Streptococcus pyogenes ATCC 12344): fair to very good   Growth (Listeria monocytogenes ATCC 19118): fair to very good   Growth (Bacillus cereus ATCC 11778 (WDCM 00001)): fair to very good   Growth (Escherichia coli ATCC 25922 (WDCM 00013)): fair to very good   Growth (Salmonella typhimurium ATCC 14028 (WDCM 00031)): fair to very good   Growth (Pseudomonas aeruginosa ATCC 27853 (WDCM 00025)): fair to very good   Incubation: 24 hrs.; 35 °C; aerobic. Safety: HS Code  3821 00 00 Storage class  10 - 13 Other liquids and solids WGK  WGK 1 slightly water endangering Disposal  3Relatively unreactive organic reagents should be collected in container A. If halogenated, they should be collected in container B. For solid residues use container C.